The Language of Baklava
By:Diana Abu-Jaber
Published on 2007-12-18 by Anchor
Diana Abu-Jaber’s vibrant, humorous memoir weaves together delicious food memories that illuminate the two cultures of her childhood—American and Jordanian. Here are stories of being raised by a food-obsessed Jordanian father and tales of Lake Ontario shish kabob cookouts and goat stew feasts under Bedouin tents in the desert. These sensuously evoked repasts, complete with recipes, paint a loving and complex portrait of Diana’s impractical, displaced immigrant father who, like many an immigrant before him, cooked to remember the place he came from and to pass that connection on to his children. The Language of Baklava irresistibly invites us to sit down at the table with Diana’s family, sharing unforgettable meals that turn out to be as much about “grace, difference, faith, love” as they are about food.
This Book was ranked at 27 by Google Books for keyword two lives a memoir.
Book ID of The Language of Baklava's Books is EmPCP4hbVuQC, Book which was written byDiana Abu-Jaberhave ETAG "7sSvvNjVdag"
Book which was published by Anchor since 2007-12-18 have ISBNs, ISBN 13 Code is 9780307428837 and ISBN 10 Code is 0307428834
Reading Mode in Text Status is true and Reading Mode in Image Status is true
Book which have "352 Pages" is Printed at BOOK under CategoryBiography and Autobiography
This Book was rated by 2 Raters and have average rate at "4.0"
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Book was written in en
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